"Experience, constant innovation,
state-of-the-art technology and personalized service have put PT.
SOEJASCH BALI at the forefront of processed food production in Bali"
To our valid clients we would like
to announce proudly, that our company PT. SOEJASCH BALI
has achieved the Certification of DIN EN ISO 9001:2000
February 7, 2003.
Beside various awards for quality
and hygienic standards like FOOD SAFE PLUS - issued by the Australian
Government Institute of Environmental Health in cooperation with
Institute for Research & Development of Agro-Based Industry,
Bogor - and international standard procedures of HACCP, DIN EN ISO
9001:2000 gives evidence that PT. SOEJASCH BALI is operating in
international accredited standard procedure.
These certificates allow us to export
worldwide and it also means that our facilities and exportproducts
fullfill national, international and world wide accredited hygienic
and safety standards requirements.